Mix Colour Coded

Sponge Scourers 10 Pack

Product Overview

Organised Cleaning Power for Every Task.

Streamline your kitchen and cleaning routine with this practical 10 pack of Colour Coded Sponge Scourers. Each dual-sided sponge features a soft, absorbent coloured foam side (in blue, pink, or yellow) paired with a tough green abrasive scourer. The colour coding system allows you to assign specific sponges to different tasks or areas, promoting better hygiene and preventing cross contamination between surfaces like dishes, counters, and sinks.

Key Features and Benefits

· Dual Sided Design for Versatility: Each sponge combines a soft, non-scratch foam side for gentle wiping and a durable green scourer side for tackling baked-on food and stubborn stains.

· Hygienic Colour Coding System: The assorted colours (blue, pink, yellow) enable easy task designation. Use one colour for dishes, another for countertops, and a third for kitchen sinks or pet bowls.

· Highly Effective Scouring Power: The reinforced green scourer side is tough on grime yet safe for use on stainless steel, ceramic, and enamel surfaces without causing deep scratches.

· Long-Lasting and Durable: Made from resilient materials that resist tearing and disintegration, ensuring the scourer remains effective through multiple uses.

· Excellent Value Pack: Ten sponges provide a substantial supply for home or light commercial use, reducing the frequency of purchases.

Product Specifications

· Pack: 10 Sponge Scourers

· Design: Dual-sided (Soft Coloured Foam / Green Abrasive Scourer)

· Colours: Blue, Pink, Yellow (assorted pack)

· Material: Synthetic Foam & Abrasive Scourer Pad

· Use: Washing up, scrubbing pots, cleaning sinks and surfaces

How to Use

1. Assign Colours: Designate a specific colour for each cleaning zone (e.g., blue for dishes, pink for counters, yellow for the sink).

2. For Gentle Cleaning: Use the soft coloured foam side with washing-up liquid to clean non-stick pans, glassware, and delicate surfaces.

3. For Tough Jobs: Use the green abrasive side to scrub pots, baking trays, stove tops, and ingrained dirt. Always test on a small area first.

4. Rinse Thoroughly: Rinse the sponge well after each use, squeezing out all soap and food debris.

5. Allow to Dry: Store the sponge in a well-ventilated dish or holder to air dry completely between uses.

Care and Hygiene Notes

For optimal hygiene, replace sponges regularly, approximately every 1-2 weeks, or when they show signs of wear or odour. To disinfect, soak in a mild bleach solution (one part bleach to nine parts water) for five minutes, then rinse thoroughly. Do not use on non-stick coatings or highly polished surfaces, as the abrasive side may cause damage.

Maintain a cleaner, more organised kitchen with this versatile and hygienic set of sponge scourers.